Camp Chef Launches New Somerset Series
On April 17, 2014, In Industry News by Greg Thompson
HYDE PARK, UT – The power, versatility, and portability of Camp Chef outdoor stoves are coming to the patio with the recently upgraded Somerset series. Available models consist of two, three, or four-burner versions.
The new design includes a stainless front panel with updated control/ignition knobs and a cast iron grate. Folding side shelves, wheels, and a storage shelf are added for convenience. A holder for a bulk propane tank sits behind the front panel for better organization.
Each Somerset stove is designed as a 16-inch cooking system, meaning the cooking area measures 16 inches from front to back. The design is similar to the popular outdoor camp stoves where accessories simply sit on top and interchange as needed.
Outdoor cooks can customize their stoves, giving them the ability to grill, griddle, boil, brew, cook Dutch oven or bake artisan pizza on a single stove. Accessories are sold separately.
Somerset IV
• 768 sq in. total cooking area
• Four cast-aluminum 30,000 BTU burners
• MSRP: $519
Somerset III
• 608 sq in. total cooking area
• Three cast-aluminum 30,000 BTU burners
• MSRP: $417
Somerset II
• 408 sq in. total cooking area
• Two cast-aluminum 30,000 BTU burners
• MSRP: $355
