The OPENFIRE: This item originates in Europe, and is emblematic of historic European gastronomy. As Roger Mooking once said: “Everything that is old is new.” This is true about the OPENFIRE. With historic influence, the OPENFIRE brings modern versatility to ancient cooking methods.

While you can cook traditional American BBQ favorites, the OPENFIRE allows us to cook the nostalgic dishes a lot of us were accustomed to our grandmothers making. Imagine… fresh pasta and meatballs, lasagna, and sauce all made outside over an open fire!

Back Story: In 1999 the OPENFIRE concept was just a thought in a Slovenian blacksmith’s mind while working in a small village in central Europe. With intense focus and hard work, he created more than a pit or a grill, he created a culinary experience. The concept of a mobile fire pit and complete BBQ set merged into one and has finally been introduced to America. Each OPENFIRE is still handcrafted in Europe, and has become the new trend in cooking.

www.openfirebbq.com
Email: kevin.dusold@bimexcorp.com
Or call OPENFIRE parent company BIMEX Corp: (800) 497-6496