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Steven Raichlen Cooks on a Twin Eagles Grill at Barbecue University

Steven Raichlen Cooks on a Twin Eagles Grill at Barbecue University

Twin Eagles has become the latest grill to join the jaw-dropping collection of more than three dozen smokers, grills, and wood-burning ovens at Barbecue University™, the acclaimed cooking school run by Steven Raichlen at The Broadmoor in Colorado Springs, Colorado. Founded in 2000, Barbecue University offers consumers an intensive three-day course on the art of live-fire cooking. Students come from all over the world—literally—to grill, dine, and relax at The Broadmoor, a five-star, five-diamond resort in the foothills of the Rocky Mountains.

Steven Raichlen is a multiple-award–winning author, journalist, and television host. His best-selling “Barbecue! Bible” cookbook series—translated into 17 languages—has sold more than 5 million copies worldwide. His “Primal Grill® With Steven Raichlen” and “Barbecue University® With Steven Raichlen” television series on PBS have revolutionized how North Americans grill. Twin Eagles premium grills feature unique styling and are constructed to exacting standards. The performance
of the grilling system is what separates Twin Eagles from other premium grill brands. For more information on the full line of Twin Eagles products, visit TwinEaglesBBQ.com.