This cast-iron, two-sided, half-moon griddle is great for cooking breakfast in the large Big Green Egg. Use the ridged side for sausage or bacon and the smooth side for eggs or pancakes. If EGG® owners want to cook everything at the same time, they’ll probably want two. The griddle is also great for sautéed vegetables (such as sliced onions, eggplant, mushrooms or peppers) or even shrimp that can fall through the regular cooking grid. The suggested MSRP is $32.95; the item code is CIGHL. Contact: (770) 938-9394 Ext. 103 or www.biggreenegg.com.