Kamado Joe® 100% natural lump charcoal is the perfect heat source for baking, grilling, or smoking. It’s made from a blend of hardwood trees, and this charcoal burns cleaner, hotter, and longer than other brands do. Cook low and slow at 225 degrees for mouthwatering smoked meats or at temperatures as high as 750 degrees or more for steak that sizzles when it’s served. This 100% natural lump charcoal lets the true flavor of your food come through, every time. Contact: (678) 866-0642 or www.kamadojoe.com.