Big Green Egg® knows that getting customers to taste food cooked in the ceramic EGG® usually clinches a sale. Tasters immediately discern the difference because the food is juicier and more flavorful than that cooked on any other grill. The versatile EGG reaches 750 degrees for steakhouse searing, yet maintains an even temperature for low-and-slow smoking, and it bakes better than a brick oven. Retailers are encouraged to incorporate new EGGcessories into their demonstrations to help educate customers about their use. For more information, visit the company’s Web site or call. Contact: (770) 938-9394 Ext. 103 or www.biggreenegg.com.